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2018 CALENDAR OF EVENTS

2018
12th ANNUAL CRAB DINNERFebruary 24
6pm
Gary Farrell Winery, Healdsburg, CA
It's Crab Season and time for Gary Farrell Winery's most popular event! Join us for the 12th Annual Crab Dinner at Gary Farrell Winery. At this elegant seated dinner, guests are invited to celebrate the sublime pairing of dungeness crab and Gary Farrell's Chardonnay and Pinot Noir. We look forward to seeing you!
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LIMITED ATTENDANCE & TICKETS REQUIRED: $200 per person | $175 Grand Crew Members (two tickets at this price per membership)
Tickets may be purchased by contacting crew@garyfarrellwinery.com or 866.277.9463.

WORLD OF PINOT NOIRMarch 2-3
Ritz-Carlton Bacara, Santa Barbara, CA

The annual World of Pinot Noir event gathers the planet's foremost Pinot Noir wineries and winemakers, renowned chefs, sommeliers and leading wine scholars in a weekend-long seaside celebration of this delicious and storied wine. 
Learn More & Purchase Tickets Click Here
TASTE OF PIGS & PINOTMarch 16
6:30-9pm
Hotel Healdsburg & Dry Creek Kitchen, Healdsburg, CA

The Join Gary Farrell Winery at Friday evening's festival kick of for Pigs & Pinot. Guests will sample 60 highly acclaimed Pinot Noir wines competing in the Pinot Cup competition, both from Sonoma County and around the world. Tastings are served alongside a variety of pork dishes from Chef Palmer, Dry Creek Kitchen, guest celebrity chefs and local Healdsburg restaurants. 
Learn More & Purchase Tickets Click Here
ULTIMATE PINOT SMACKDOWNMarch 17
1-3pm
Healdsburg, CA

Join Master Sommeliers for this exciting March-Madness inspired wine seminar. Each Master Sommelier enters the room with four of their favorite Pinot Noirs covering four different regions of the world. The Master Sommeliers will have to sell you on their wine choices and dish it out in a head-to-head pitch contest followed by a tasting where you decide the winner.
Tickets are extremely limited
Learn More & Purchase Tickets Click Here
PIGS & PINOT GALA DINNERMarch 17
6:30pm
Dry Creek Kitchen, Healdsburg, CA

Saturday evening's Pigs & Pinot Gala features a sumptuous five-course dinner at Hotel Healdsburg's Dry Creek Kitchen. Every course will be paired with two limited-production Pinot Noirs from highly acclaimed wineries including Gary Farrell Vineayrds & Winery, TR Elliott Winery, Arista Winery and Martin's Lane Winery.
Seating at the Gala Dinner is Limited to Pigs & Pinot Hotel Healdsburg Package Guests
Learn More Click Here
HIGH MUSEUM WINE AUCTION
March 24
11am-5pm
Tents at Atlantic Station | High Museum, Atlanta, GA
It starts with more than 85 exceptional vintners filling your souvenir glass at the ultimate wine tasting — tables and tables of winemakers pouring samples of the best wines they make. Meanwhile, dozens of the best chefs and restaurants in Atlanta will keep your plate filled with an endless array of savory samples of their best foods.
Then at 1 PM sharp — the gavel drops — the 26th Annual High Museum Wine Auction. Bigger and better lots than ever before — exciting and exotic trips, fabulous one-of-a-kind dining experiences and, of course, amazing and often unique wines, some in rare large format bottles. You’ll be able to bid on items you’ll never see anywhere else. There are so many awesome items, even the Silent Auction will have bidders screaming to the tent tops. This is the best way to have a BIG impact on the community and have a tremendous week filled with fun, food, wine and art at the same time.  TICKETS REQUIRED: Tickets typically sell out with Benefactor Packages. A very limited amount of single tickets may be available, with priority given to current 2018 Benefactors. Call Carole Ashworth at 404-733-4543 or visit the contact page to be placed on the wait list.
BARNDIVA 4th ANNUAL PINK PARTY
April 22
12pm-3pm
Studio Barndiva | Healdsburg, CA
Come taste a sneak peak of Gary Farrell Winery’s 2017 Russian River Selection Rose of Pinot Noir at the 4th Annual Pink Party held in Barndiva’s stunning art studio and gardens. Enjoy wine from over 20 local wineries and delicious, wine friendly Barndiva canapé & hors d’oeuvres served throughout both of Barndiva's gardens. Music by DJ Jeremy.  TICKETS REQUIRED: Barndiva.
GRAND CREW RELEASE TASTING
May 12
12-4pm
Gary Farrell Winery, Healdsburg, CA
Grand Crew Members, this is an opportunity to enjoy the benefits of wine club membership at Gary Farrell Winery. Join us as we open our tasting room exclusively to club members, where you can taste our new releases, pick up your May allocation and acquire more bottles of the ones you love before these wines sell out. We look forward to seeing you! LIMITED ATTENDANCE & TICKETS REQUIRED: Open exclusively and complimentary to Grand Crew members and their guests. Adults 21+ only and no pets, please. Two tickets included per membership. Guest tickets may be purchased for $25 each. Contact crew@garyfarrellwinery.com or 866.277.9463.
37th ANNUAL KAPALUA WINE & FOOD FESTIVAL
June 7-10
Tickets on Sale Now
Kapalua Resort | Maui, HI
Kapalua Wine and Food Festival is a collaboration of Kapalua Resort partners creating a new spin on the longest running food and wine event in the USA. This celebration of epicurean excellence will convene the finest in food and wine and embrace all things Hawaiian – notably – the fabulous culinary bounty on Maui and at the world-renowned Kapalua Resort.  TICKETS REQUIRED: For a limited time, early bird pricing is available on 4-day festival passes (buy before March 1st, limited availability) and signature evening galas (buy before May 1st).
32nd ANNUAL INTERNATIONAL PINOT NOIR CELEBRATION (IPNC)
July 27-29
Tickets on Sale Now
Linfield College | McMinnville, OR
The IPNC is a three-day event, famous around the globe, as a mecca for lovers of Pinot noir and northwest cuisine. During the weekend, world-renowned winemakers, northwest chefs, esteemed media, epicures, and wine lovers will gather in McMinnville, Oregon, for three days of exploring Pinot noir, savoring unforgettable meals, and learning and celebrating with luminaries of the food and wine world.  TICKETS REQUIRED: International Pinot Noir Celebration.
MEMBER APPRECIATION PARTY
July 28
12pm-4pm
Gary Farrell Winery, Healdsburg, CA
SAVE THE DATE for a Member Celebration! LIMITED ATTENDANCE & TICKETS REQUIRED:  Adults 21+ only and no pets, please. FOR MORE INFORMATION: Contact crew@garyfarrellwinery.com or 866.277.9463.
RUSSIAN RIVER VALLEY WINEGROWERS: PAULEE DINNER
August 31
MORE INFORMATION
Sonoma Cutrer Winery | Windsor, CA
Join Russian River Valley Winegrowers for the ultimate winemaker dinner, the Annual Paulée featuring Russian River Valley Wineries pouring world class Pinot Noir, Chardonnay, Syrah, Zinfandel and Sauvignon Blanc. Timed to coincide with Wine Country Weekend, the Paulée will offer guests an unmatched tasting experience in both wine and food. In the spirit of the Paulée tradition, which originated in Burgundy, the Russian River Valley Paulée brings winemakers and collectors together to enjoy an elegant multi-course meal paired with wines from winemakers and guests’ personal cellars, including special, limited and rare vintages. The intimate feast welcomes guests, winemakers and growers to specialties from renowned local chefs and personalities. The truly engaging dining experience includes family style seating which fosters the spirit of community and an ideal format for the shared love of great wine, great food and celebration of friendship, both new and old. Prepare to be wowed by an array of wine personalities, exquisite food and, of course, unforgettable wine.  TICKETS REQUIRED: Paulee Dinner.
SONOMA WINE COUNTRY WEEKEND: TASTE OF SONOMA
September 1
MORE INFORMATION
Green Music Center, Sonoma State University | Rohnert Park, CA
Don’t miss Sonoma County’s most celebrated wine event. Save the Date! At Taste of Sonoma you’ll taste your way through a microcosm of Sonoma County’s most incredible flavors. Wineries from across Sonoma County pour literally thousands of wines. Local chefs concoct their most perfect pairings. All set within the backdrop of musical inspiration.  TICKETS REQUIRED: Taste of Sonoma.
GRAND CREW RELEASE TASTING
September 15
12-4pm
Gary Farrell Winery, Healdsburg, CA
Grand Crew Members, this is an opportunity to enjoy the benefits of wine club membership at Gary Farrell Winery. Join us as we open our tasting room exclusively to club members, where you can taste our new releases, pick up your September allocation and acquire more bottles of the ones you love before these wines sell out. We look forward to seeing you! LIMITED ATTENDANCE & TICKETS REQUIRED: Open exclusively and complimentary to Grand Crew members and their guests. Adults 21+ only and no pets, please. Two tickets included per membership. Guest tickets may be purchased for $25 each. Contact crew@garyfarrellwinery.com or 866.277.9463.
ANNUAL HARVEST DINNER
October 6
6pm
Gary Farrell Winery, Healdsburg, CA
SAVE THE DATE for our annual Harvest Celebration! LIMITED ATTENDANCE & TICKETS REQUIRED:  Adults 21+ only and no pets, please. FOR MORE INFORMATION: Contact crew@garyfarrellwinery.com or 866.277.9463.
SINGLE VINEYARD NIGHT: SAN FRANCISCO
November 15
6:30pm
Presidio Officer’s Club, San Francisco, CA
Join Russian River Valley Winegrowers for an amazing tasting experience of Russian River single vineyard wines, plus food, music and silent auction. Russian River Valley wineries will be pouring small-lot, single vineyard wines from the Russian River Valley, including premier Pinot Noir, Chardonnay, Zinfandel, Syrah and Sauvignon Blanc. Guests will dine on delicious passed hors d’oeuvres. THE VIP EXPERIENCE: A limited number of VIP tickets are available. Enter one hour early, beginning at 5:30pm, and get the chance to meet the winemaker and receive exclusive tastings of rare, limited release and tasting room only wines.  TICKETS REQUIRED: Russian River Valley Winegrowers
HOLIDAY OPEN HOUSE
December 1
TBD
Gary Farrell Winery, Healdsburg, CA
SAVE THE DATE for a Member Celebration! LIMITED ATTENDANCE & TICKETS REQUIRED:  Adults 21+ only and no pets, please. FOR MORE INFORMATION: Contact crew@garyfarrellwinery.com or 866.277.9463.

2019 GRAND CREW CRUISE: COLORS OF PROVENCE
March 21-28, 2019
7-Night Cruise | Aboard the AmaCello
SAVE THE DATE for our first Grand Crew Member Cruise! Join Winemaker, Theresa Heredia, and General Manager, Nancy Bailey, on a 7-night journey along the Rhone River. Cities & Sights: Lyon> Collonges> Vienne> Touron> Avignon> Les Baux> Arles. LIMITED ATTENDANCE & ADVANCED RESERVATIONS REQUIRED: Colors of Provence Cruise. ITINERARY DETAILS & MORE INFORMATION
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