Rooted in the Russian River Valley, Gary Farrell Vineyards and Winery produces single vineyard wines of distinction from iconic Pinot Noir and Chardonnay vineyards throughout Sonoma County. Each of our wines emphasizes a unique sense of place and varietal expression —a slice of paradise to discover in the glass. The wines in this collection were curated as a testament to our passion for winemaking and our desire to share a truly exceptional experience with you.
Accolades
Certified Sustainable Wine | Sonoma County Winegrowers 95 Points | Wine Enthusiast Magazine
Tasting Notes
Honeysuckle, Meyer Lemon, nectarine and Chamomile tea unfold initially, leading to richer, bolder aromas of honey and crème brûlée, all with a perfect hint of flintiness. Concentrated flavors of pear tart, lemon curd, lime zest and toasty brioche meld together seamlessly with the mineral backbone. Finishes with a tangy pop of acidity and a beautiful, creamy texture that lingers on the palate.
Tasting Notes
This spectacular example of the famed Rochioli Vineyard offers a bounty of aromas hinting at succulent Bing cherry, tamarind chutney, coriander and sweet pipe tobacco. A complex and exuberant palate boasts flavors of juicy, ripe red berries, blood orange, Darjeeling tea and fresh cedar, with a hint of miso broth on the finish.
