W/ Autumn Favorites
From citrusy Chardonnay to earthy Pinot Noir, there are many options to fill your glass on these cool fall nights.
Accolades
Certified Sustainable Wine | Sonoma County Winegrowers 93 Points | Wine Enthusiast Magazine
Tasting Notes
Honeysuckle, Meyer Lemon, nectarine and Chamomile tea unfold initially, leading to richer, bolder aromas of honey and crème brûlée, all with a perfect hint of flintiness. Concentrated flavors of pear tart, lemon curd, lime zest and toasty brioche meld together seamlessly with the mineral backbone. Finishes with a tangy pop of acidity and a beautiful, creamy texture that lingers on the palate.
Accolades
Certified Sustainable Wine | Sonoma County Winegrowers 95 Points | International Wine Review
Accolades
Certified Sustainable Wine | Sonoma County Winegrowers 94 Points | Wine Enthusiast Magazine
Accolades
93 Points | Wine Enthusiast Magazine
Tasting Notes
Certified Sustainable Wine | Sonoma County Winegrowers Intriguing notes of nutmeg, cinnamon, cloves, and cardamom rise from the glass at first pour. Earthy and brooding, layers of pomegranate, dried cranberry, and figs integrate perfectly with the savory framework. The mouthfeel is exceptionally silky and textural up front with a notable heft on the mid-palate.
